Monday, July 30, 2012

BBQ Drumsticks

I have to give a shout-out to our friend, Mike, for these delicious BBQ Drumsticks - I've made them several times and they're always a hit!

Ingredients: 

Chicken drumsticks - enough for your family
BBQ sauce - cheap is better, 1-3 bottles
Garlic Powder

Cooking Info:

Heat oven to 275

Fill deep baking dish with drumsticks - use a pan only big enough for your drumsticks and really pack them in.  Sprinkle liberally with garlic powder.  Cover with sauce - enough so the drumsticks are at least covered halfway.  Cover with foil and bake 2 1/2 hours.  Remove foil and bake another hour.

These will be saucy and messy and fall off the bone.  Use a slotted spoon to remove them from the pan.

Serve With:

Corn on the cob, mashed potatoes, salad...anything!

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